verquirlen
→
휘젓다
hwi-jeot-da
Cooking Verbs
57 wordsGerman → Koreansaved in flashcards
Translation:GermanDE⌄
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German hint → Korean answer
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pürieren
→
갈다
gal-da
kochen
→
삶다
sam-da
kochen
→
끓이다
kkeu-ri-da
im Ofen grillen
→
오븐 윗불에 굽다
o-beun wit-bu-re gup-da
anbräunen
→
노릇하게 굽다
no-reu-ta-ge gup-da
karamellisieren
→
캐러멜화하다
kae-reo-mel-hwa-ha-da
tranchieren
→
썰다
sseol-da
verkohlen
→
검게 그을리다
geom-ge geu-eul-li-da
kühlen
→
차게 하다
cha-ge ha-da
hacken
→
잘게 썰다
jal-ge sseol-da
abschneiden
→
잘라 내다
jal-la nae-da
frittieren
→
튀기다
twi-gi-da
auftauen
→
해동하다
hae-dong-ha-da
würfeln
→
깍둑썰기하다
kkak-duk-sseol-gi-ha-da
beträufeln
→
살짝 뿌리다
sal-jjak ppu-ri-da
fein hacken
→
잘게 다지다
jal-ge da-ji-da
einfrieren
→
얼리다
eol-li-da
braten
→
볶다
bok-da
garnieren
→
장식하다
jang-si-ka-da
raspeln
→
갈다
gal-da
grillen
→
굽다
gup-da
mahlen
→
갈다
gal-da
erhitzen
→
데우다
de-u-da
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