Greens and Herbs

The list is a quick preview. Check a few words, then switch to flashcards to save your progress.

芝麻菜

→

arugula

/əˈruɡələ/

nounB2

StudyDetails

罗勒

→

basil

/ˈbæzəl/

nounA2

StudyDetails

月桂叶

→

a bay leaf

/ˈbeɪ ˌlif/

nounB1

StudyDetails

黑胡椒

→

black pepper

/ˈblæk ˈpepɚ/

nounA1

StudyDetails

芹菜叶

→

celery leaves

/ˈseləri ˌlivz/

nounB1

StudyDetails

肉桂

→

cinnamon

/ˈsɪnəmən/

nounA2

StudyDetails

丁香

→

cloves

/kloʊvz/

nounB1

StudyDetails

莳萝

→

dill

/dɪl/

nounB1

StudyDetails

葫芦巴

→

fenugreek

/ˈfenjuˌɡrik/

nounC2

StudyDetails

姜

→

ginger

/ˈdʒɪndʒɚ/

nounB1

StudyDetails

薄荷

→

mint

/mɪnt/

nounB1

StudyDetails

芥菜籽

→

mustard seeds

/ˈmʌstɚd ˌsidz/

nounB2

StudyDetails

牛至

→

oregano

/ˌɔrəˈɡɑnoʊ/

nounB1

StudyDetails

红椒粉

→

paprika

/pəˈprikə/

nounB1

StudyDetails

欧芹

→

parsley

/ˈpɑrsli/

nounA2

StudyDetails

迷迭香

→

rosemary

/ˈroʊzmeri/

nounB1

StudyDetails

鼠尾草

→

sage

/seɪdʒ/

nounB2

StudyDetails

酸模

→

sorrel

/ˈsɔrəl/

nounC2

StudyDetails

百里香

→

thyme

/taɪm/

nounB1

StudyDetails