I char the peppers over the gas flame before peeling them.
Я обжигаю перец до черноты над газовой конфоркой, а потом снимаю кожицу.
char
blacken food surface
обжаривать на сильном огне до чёрной корочки

Типичные сочетания сгруппированы по смыслу. Зелёные слова можно открыть отдельно, чтобы продолжить изучение.
I char the peppers over the gas flame before peeling them.
Я обжигаю перец до черноты над газовой конфоркой, а потом снимаю кожицу.
We char the zucchini on the grill until dark stripes appear.
Мы обжариваем кабачки на гриле до подпалин.
I like to char the edges of the steak.
Я люблю слегка обугливать края стейка.
Don't char the bread too much.
Не обугливай хлеб слишком сильно.
char belongs to the topic "Cooking Verbs →". Start with a short set of 6 words so the word is easier to remember in context.
Explanations and examples to help you use these words in conversation.
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Read articleblacken food surface
char is pronounced [tʃɑː].
Я люблю слегка обугливать края стейка. Translation: I like to char the edges of the steak.
Yes, char can be learned in the Cooking Verbs topic. This semantic link helps build related word lists and topic-based practice.
Yes, char can be learned in the Food topic. This semantic link helps build related word lists and topic-based practice.
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