taste
→
вкус (еды)
[ˈfkus]
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tender
→
нежный
[ˈnʲeʐnɨj]
thick
→
густой
[ɡʊˈstoj]
toasted
→
поджаренный
[pədˈʐarʲennɨj]
torn
→
порванный
[ˈporvənːɨj]
tough
→
жёсткий (о мясе)
[ˈʐostkʲɪj]
undercooked
→
недоготовленный
[nʲɪdəɡɐˈtovlʲɪnːɨj]
unripe
→
недоспелый
[nʲɪdəˈspʲelɨj]
whole
→
целый
[ˈt͡sɛlɨj]
wilted
→
вялый
[ˈvʲalɨj]
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