Cereals and Legumes

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보리

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barley

/ˈbɑrli/

nounB2

StudyDetails

바스마티 쌀

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basmati rice

/bɑzˈmɑti ˌraɪs/

nounB1

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현미

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brown rice

/ˌbraʊn ˈraɪs/

nounA2

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메밀

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buckwheat

/ˈbʌkwiːt/

nounB1

StudyDetails

불구르

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bulgur

/ˈbʊlɡɚ/

nounB2

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병아리콩

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chickpeas

/ˈtʃɪkˌpiz/

nounB1

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옥수수

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corn

/kɔrn/

nounA1

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옥수수 가루

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corn grits

/ˈkɔrn ˌɡrɪts/

nounC2

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쿠스쿠스

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couscous

/ˈkʊskuːs/

nounB1

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에다마메

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edamame

/ˌedəˈmɑːmeɪ/

nounB2

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그린빈

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green beans

/ˌɡrin ˈbinz/

nounA2

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완두콩

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green peas

/ˌɡrin ˈpiz/

nounA1

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자스민쌀

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jasmine rice

/ˈdʒæzmɪn ˌraɪs/

nounB1

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강낭콩

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kidney beans

/ˈkɪdni ˌbinz/

nounB1

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렌틸콩

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lentils

/ˈlentəlz/

nounA2

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장립종쌀

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long-grain rice

/ˈlɔŋˌɡreɪn ˈraɪs/

nounB1

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기장

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millet

/ˈmɪlɪt/

nounB1

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기장쌀

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hulled millet

/ˌhʌld ˈmɪlɪt/

nounC2

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녹두

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mung beans

/ˈmʌŋ ˌbinz/

nounB2

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통귀리

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oat groats

/ˈoʊt ˌɡroʊts/

nounC2

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오트밀

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oatmeal

/ˈoʊtmiːl/

nounA2

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귀리

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oats

/oʊts/

nounA2

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파보일드 라이스

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parboiled rice

/ˈpɑrbɔɪld ˌraɪs/

nounB2

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완두콩

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a pea

/pi/

nounA2

StudyDetails