Cereals and Legumes

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barley

→

ячмень

[jɪt͡ɕˈmʲenʲ]

nounB2

StudyDetails

basmati rice

→

рис басмати

[rʲis bəsˈmatʲɪ]

nounB1

StudyDetails

brown rice

→

бурый рис

[ˈburɨj rʲis]

nounA2

StudyDetails

buckwheat

→

гречка

[ˈgrʲet͡ɕkə]

nounB1

StudyDetails

bulgur

→

булгур

[bʊlˈɡur]

nounB2

StudyDetails

chickpeas

→

нут

[nut]

nounB1

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corn

→

кукуруза

[kʊkʊˈruzə]

nounA1

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corn grits

→

кукурузная крупа

[kʊkʊˈruznəjə krʊˈpa]

nounC2

StudyDetails

couscous

→

кускус

[kʊˈskus]

nounB1

StudyDetails

edamame

→

эдамаме

[ɪdɐˈmamʲɪ]

nounB2

StudyDetails

green beans

→

стручковая фасоль

[strʊt͡ɕˈkovəjə fəˈsolʲ]

nounA2

StudyDetails

green peas

→

зелёный горошек

[zʲɪˈlʲonɨj ɡɐˈroʂɨk]

nounA1

StudyDetails

jasmine rice

→

рис жасмин

[ˈrʲis ʐɐsˈmʲin]

nounB1

StudyDetails

kidney beans

→

красная фасоль

[ˈkrasnəjə fɐˈsolʲ]

nounB1

StudyDetails

lentils

→

чечевица

[t͡ɕɪt͡ɕɪˈvʲit͡sə]

nounA2

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long-grain rice

→

длиннозёрный рис

[dlʲɪnːɐˈzʲornɨj rʲis]

nounB1

StudyDetails

millet

→

просо

[ˈprosə]

nounB1

StudyDetails

hulled millet

→

пшено

[pʂɨˈno]

nounC2

StudyDetails

mung beans

→

маш

[maʂ]

nounB2

StudyDetails

oat groats

→

овсяная крупа

[ɐfˈsʲanəjə krʊˈpa]

nounC2

StudyDetails

oatmeal

→

овсяные хлопья

[ɐfˈsʲanɨje ˈxɫopʲjə]

nounA2

StudyDetails

oats

→

овёс

[ɐˈvʲos]

nounA2

StudyDetails

parboiled rice

→

пропаренный рис

[prɐˈparʲɪnnɨj ˈrʲis]

nounB2

StudyDetails

a pea

→

горошина

[ɡɐˈroʂɨnə]

nounA2

StudyDetails