остыть
→
get cold
/ˌɡet ˈkoʊld/
Food
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рагу
→
stew
/stuː/
отрезать
→
to cut off
/ˌkʌt ˈɔːf/
разогреть
→
to warm up
/ˌwɔːrm ˈʌp/
взять навынос
→
to take out
/ˌteɪk ˈaʊt/
бокал
→
glass
/ɡlæs/
кипятить
→
to boil
/bɔɪl/
черешня
→
sweet cherry
/ˌswit ˈtʃeri/
виноградная лоза
→
vine
/vaɪn/
венчик
→
whisk
/wɪsk/
пробовать
→
to try
/traɪ/
густой
→
thick
/θɪk/
вкус
→
taste
/teɪst/
быть на вкус
→
to taste
/teɪst/
глотать
→
to swallow
/ˈswɑːloʊ/
ломтик
→
slice
/slaɪs/
бульон
→
stock
/stɑːk/
негазированный
→
still
/stɪl/
пар
→
steam
/stiːm/
закуска
→
appetizer
/ˈæpəˌtaɪzɚ/
скорлупа
→
shell
/ʃel/
подавать
→
to serve
/sɝːv/
булочка
→
roll
/roʊl/
жирный
→
rich
/rɪtʃ/
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